35 hours per week
£7.05-£7.50 per hour plus enhanced rates for weekend working
Alternating shift system covering early and late shifts (6.30am – 2.15pm & 11.30am – 7.15pm)
Duties include, assisting in the setting up for meal services, serving, cleaning and clearing of catering and dining areas. Previous catering experience preferable, full training given, willingness to learn, ability to work as part of a team, flexibility and reliability are essential.
Subject to satisfactory references and enhanced DBS check.
Please complete an Application Form and email it to: email@example.com